Sourdough Maple Walnut Bread
| tags: recipes
A twist on a basic sourdough.
- 3/4 cup sourdough starter
- 1/2 cup milk
- 3 tbsp maple syrup
- 1 egg
- 1/3 tsp cinnamon
- 1/2 tsp salt
- 3 1/3 cup whole wheat flour
- 1/3 cup walnuts, chopped
Modified from the Bread Machine Cookbook IV by Donna Rathmell German.